Our guest today is Garth Brown from Cairncrest farms in Winfield New York, and together we’ll be discussing what lead him and his brother to start farming, experimenting with Cowbro Science, agrarianism in todays culture and much more, so don’t miss this episode with Garth Brown. Shownotes: Cairncrest farm is located in near Cooperstown NY […]
Category: Philosophy
T. Time 07 – Resource Relationships
In episode 29 we interviewed Noah Sanders from Rora Valley Farms, and author of Born Again Dirt. In the interview he shared what I now consider as one of my favorite saying, “Resources come from right relationships.” The context of the conversation was discussing taking care of your customers and the importance of the people […]
My Father’s World 04 – Jungle Man
Are they weeds, or a jungle of adventure?
32 – Craft Beef | Joe Heitzeberg – Crowd Cow
Good food, unlike good help, is becoming increasingly easier to find. Our guest today is helping make it easier to get quality craft-beef delivered right to your home. Joe Heitzeberg is the co-founder of CrowdCow, an online platform that connects customers with farmers to “crowdfund” buying beef. Today we’ll discuss where the idea came from, […]
31 – Preserving History | Jonathan Nelson – The Wisconsin Historical Society
Have you ever found yourself wondering what you’ll leave behind? As the saying goes, you can’t take it with you, but it might be worth archiving, or something like that. Our guest today is Jonathan Nelson, a collections development archivist with the Wisconsin Historical society. He also has the privilege of working with the collection […]
T. Time 06 – Food For Thought
If there’s one thing I’m guaranteed in my interviews, it’s that with very few exceptions, I’ll leave it hungry. You’ve heard me comment on it from time to time, and in some ways it’s a hazard of the job. 99 % of the people on the show are intimately familiar with the food and it’s […]
30 – The Lean Farm | Benjamin Hartman – Claybottom Farm
Our guest today is Ben Hartman from Claybottom Farm in Goshen IN, and author of The Lean Farm and The Lean Farm Guide To Growing Vegetables. Together we’ll discuss how he started farming, what lean thinking is, and how it became implemented on Claybottom Farm. Listen To The Episode Show Notes: Claybottom farm is sustained […]
T. Time 05 – The Questions We Ask
You may have noticed that the start of most of our interviews start in a similar way, with similar questions. Listen To The Episode Read The Episode “Share about your farm,” “Tell us about yourself,” “What brought you to agriculture?” We ask these questions because they help establish a baseline, but they can become repetitive […]
T. Time 03 – Being Willing
Enjoy the latest episode of T. Time where we discuss the idea of being willing. Listen To The Episode
26 – Eclectic Diversity | Joel Salatin – Polyface Farms
When the show was conceived he was one farmer that we knew we wanted to interview, maybe it would take months, or even years, but it was a goal we set. He’s an author, farmer, speaker, and all around Intellectual Agrarian, you already know his name because you’ve read the title of the episode: Mr. […]