Philosophy From The Farm

Farmers are more than hayseeds and overalls, they are artists and entrepreneurs who feed civilization

The Intellectual Agrarian celebrates the ideas and philosophies of the modern agrarian

  • Learn how and why farmers farm
  • Learn how their ideas raise your food
  • Discover what makes good food, with fresh thoughts

Checkout our top episodes and articles in the Grocery Bag

Recent Posts

36 – Organic Inspections | Margaret Scoles – IOIA

When you look at an Organic label, you may not know that someone had to visit the operation that made that product or raised that food. These humble people are the Organic Inspectors, and today we’ll be talking to Margaret Scoles executive director of…

Lessons I’ve Learned Since Turning Twenty

This week I turn twenty three. It’s not a particularly impressive marker in life, possessing none of the raw energy of eighteen or the inebriation of turning twenty one. It doesn’t even claim to be the half way mark through your twenties. Instead it’s…

35 – The Fit Farmer | Mike Dickson – Big Pond Farm

Our guest today is Mike Dickson, the Fit Farmer from Big Pond Farm in North Carolina. Today we’ll discuss how Mike went from the fitness industry to farming, why ducks are more fun than chickens, how to improve your health and fitness, and so…

34 – Cowbro Science | Garth Brown – Cairncrest Farm

Our guest today is Garth Brown from Cairncrest farms in Winfield New York, and together we’ll be discussing what lead him and his brother to start farming, experimenting with Cowbro Science, agrarianism in todays culture and much more, so don’t miss this episode with…